Premium:

Grade: Ceremonial

Flavor Profile: Forest petrichor air, dark chocolate with thick umami

Harvest: 1st harvest

Origin: Uji & Kagoshima, Japan

Color: Vibrant emerald green

An exceedingly rare combination of 2 cultivars (Yabukita and Okumidori)  blended precisely to create this coveted premium ceremonial matcha.  Some of the finest matcha available in the U.S. market.  Supply is limited.

CoffeeHouse:

Grade: Ceremonial

Flavor Profile: Smooth and creamy with a soft sweet finish.

Harvest: 1st Harvest

Origin: Uji, Japan

Color: Vibrant green

This versatile Ceremonial blend brews beautifully hot or cold, perfect for coffee house beverages. Made from first-harvest tender leaves, it offers high chlorophyll, amino acids, a soft vegetal flavor, and a mild, balanced profile.