Matcha+Agave – The Healthier Sweetened Matcha
Instead of masking low-quality matcha with sugar and additives, we have carefully selected two simple, premium-quality ingredients for our Sweetened Matcha blends—our most popular CoffeeHouse Ceremonial Grade Matcha and Organic Blue Agave Powder. The result? A clean, delicious, and nutritious sweetened matcha you can feel good about.
Why Organic Blue Agave?
Organic Blue Agave Powder is the perfect natural sweetener for matcha because it:
- Has a light, natural sweetness that complements matcha’s flavor without overpowering it.
- Dissolves seamlessly in both hot and cold beverages, making it incredibly versatile.
- Adds key nutrients like iron, calcium, potassium, magnesium, and inulin—a prebiotic fiber known for its digestive health benefits.
- Is 100% natural, organic, NON-GMO, gluten-free, vegan, and low glycemic, making it a better-for-you alternative to refined sugars.
A Sweetened Matcha That Stands Out
Our Matcha + Agave blend is designed to deliver balanced sweetness without the unnecessary additives found in other sweetened matcha products.
- Naturally low in calories—just 11 calories per serving for Matcha + Agave and 27 calories per serving for Sweet Matcha, compared to other sweetened matcha mixes that contain up to 75 calories per serving.
- Each blend is carefully crafted to provide the perfect balance of matcha and natural sweetness, giving you options to suit different taste preferences without compromising quality.
- Dissolves completely in water, milk, or any base of your choice, creating a smooth, vibrant, and flavorful matcha experience.
If you’re looking for a clean, naturally sweetened matcha option, our Matcha + Agave blend is the perfect choice. No junk—just pure, premium ingredients that taste as good as they make you feel.